Fishmore Hall appoints Andrew Birch as Head Chef
11th March 2015
Fishmore Hall is delighted to announce the appointment of Andrew Birch as Head Chef. Previously Senior Sous Chef of the 3AA Rosette and Michelin-starred Montague Arms in Hampshire, Birch joins Acorn Award winner and owner of the boutique hotel, Laura Penman, to re-launch Forelles restaurant for Spring 2015.
Tantalise your tastebuds at Shrewsbury Food Festival
25th February 2015
Dates for you diary – 27th & 28th June 2015: Showcasing the great tastes of Shropshire and beyond, Shrewsbury Food Festival is prepping up for a third year of flavoursome fun. Featuring a hot food court, artisan bars and celebrity chef demonstrations organisers have found a recipe for success - early tickets are already selling like hot cakes.
Two AA Rosette Awarded to Old Downton Lodge
13th February 2015
AA Hotel Services is delighted to announce that Old Downton Lodge in Shropshire has been awarded a two AA Rosette Award and maintained the 5 gold stars for the hotel.
Kudos flying high and feeling good
2nd February 2015
Caterer Kudos has been awarded an exclusive £3.3m retail and event catering contract at the Royal Air Force Museum Cosford. The 5-year deal will see Kudos reinvigorate the existing onsite restaurant and café and introduce a fresh approach to event catering at the venue.
Support Fern Britton as she cycles through Shropshire #Challenge 57
23rd January 2015
TV presenter and author Fern Britton will be cycling 57 miles a day from John O'Groats to Lands End from May 1st to the 21st, hoping to raise at least £57,000 to fund research into the prevention of miscarriage in pregnancy. And you can join her!
The Raven Hotel in Much Wenlock Open 'The Marketplace'
21st January 2015
To compliment the existing array of fabulous independent retailers in Much Wenlock; and by popular request The Raven Hotel are delighted to announce the launch of their weekly fish and fresh produce stall.
Shropshire Chef Finalist for 2015 Game Chef of the Year
14th January 2015
Karl Martin from Old Downton Lodge in Downton on the Rock, Ludlow has been announced as a finalist in the search for the 2015 Game Chef of the Year.
La Becasse in Ludlow Scoops Top Award
28th November 2014
Head Chef Chris O'Halloran is celebrating after La Becasse won Best European Restaurant in England and Wales at the Creative Oceanic Awards, in Manchester.The Hundred House Hotel Scoops Top Award in Shropshire Star Spotlight Awards
11th November 2014
Readers of the Shropshire Star have voted The Hundred House Hotel in Norton 'Best Posh Nosh' winner for the second year running.
Made in Shropshire
16th October 2014
'Made in Shropshire', a recipe book with a difference, a celebration of the amazing producers, chefs and foodies making Shropshire THE capital of Food and Drink.
